Sausage Bread

Wednesday, August 12, 2009

This is a real simple recipe which can be a big crowd pleaser. We serve this recipe for any gathering, whether it be for a holiday or to watch a football game with some close friends.

Sausage Bread

1 pizza dough
1 lb. sweet sausage, cooked, crumbled and drained
1 egg
1 tsp. garlic powder
1/8 c. Parmesan/Romano cheese
1 c mozzarella cheese

Preheat oven to 350 degrees. Cook and drain sausage. Spread out dough to a rectangle on a floured surface. Mix egg and garlic powder in a small bowl and spread over dough. Add sausage, mozzarella and parm/romano cheese. Roll the dough jelly-roll style and seal - make sure you pinch the ends.

Place dough on a cookie sheet (I usually line with foil and spray with non-stick spray) seam side down. Cook for about 30 minutes or until dough is golden brown.

Enjoy!

If you like this, you may like:

Touchdown Chicken

Buffalo Chicken Egg Rolls

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